April 12, 2007
Good Eats Beer Show
I came across the episode of Good Eats related to homebrewing on Google Video today… This was the show that got me thinking about brewing. Although there are a few things that AB does in his brewing process that no experienced brewer would do, it’s a rough approximation of brewing from extract. A few minutes in, where the homebrew store clerk is telling him that all-grain is a day-long process, that’s what I’m currently doing (although it’s more like 5-6 hours, not a full day).
I’m finally getting to the point where I’m consistently making decent beer. In fact, my neighbor’s batch (for which I formulated the recipe) is so good that we might enter it into a homebrew competition tonight, if he can get his wife and kids to let him leave the house
No Comments
No comments yet.
RSS feed for comments on this post.
Sorry, the comment form is closed at this time.




